Greek Seasoning Recipe
Monika Soni
Elevate your dishes with this vibrant Greek Seasoning, a quick blend that takes just 5 minutes to prepare. Bursting with aromatic herbs and zesty spices, it adds a Mediterranean flair to meats, vegetables, and dips.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 0
Calories 14 kcal
- 3 tablespoons Oregano
- 2 tablespoons Basil
- 1 tablespoon Dill
- 2 tablespoons Onion powder
- 2 tablespoons Garlic powder
- 1 teaspoon Marjoram
- 2 teaspoons Salt
- 1 tablespoon Black pepper
Add all of the ingredients to a bowl and stir together until thoroughly blended.
Store in an airtight container for up to one year.
Use 2 tablespoons of Greek seasoning per pound of meat or vegetables.
Calories: 14kcalCarbohydrates: 2gProtein: 1gSodium: 355mgFiber: 1g
Keyword Greek herb mix, Greek seasoning, homemade seasoning blend, Mediterranean spices, seasoning recipe